2015 AD
SDG 2 and food-system objectives
Food & agriculture · Technology · Agricultura
The 2030 Agenda adopted in 2015 placed SDG 2—ending hunger, achieving food security and improved nutrition, and promoting sustainable agriculture—among global objectives. It functions as a goal and monitoring framework for production, access, nutrition, and investment; it is not a determination that the targets have been achieved or a single agricultural programme.
Precision, calendar, and review
- Start
- year · no uncertainty qualifier in this record
- Calendar and convention
- Historical-era years; the source calendar is not identified. No conversion of days is assumed.
- Year zero
- The scale goes from 1 BCE to 1 CE without year zero. Changing era names changes labels only.
- Documentary review
- Date not recorded
Reading the date: point event.
Sources
- sdgs.un.org (opens in a new tab)
Source provenance and scope
- Publication date
- Not identified in metadata; document review pending
- Bibliographic date checked
- 2026-09-23
The correspondence between this reference and individual claims has not yet been itemized.
This record is an editorial synthesis. Consult the sources to check claims and their limits. Chronological relationships alone do not establish causation.